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- Organic Gelatinized Yellow Maca Chips 1 lb
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Item #:
165525750
Organic Gelatinized Yellow Maca Chips 1 lb
Item #:
165525750
AUD 61
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Our Gelatinized Yellow Maca Root Chips are carefully and consciously grown, processed and handled.
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What Stands Out
Organic Ingredients
Made from 100% organic yellow maca, ensuring no harmful pesticides or chemicals. Perfect for health-conscious consumers looking for clean, natural superfood options.
Gelatinized Form
Easily digestible and nutrient-rich, the gelatinized process maximizes bioavailability, providing enhanced energy and vitality for active lifestyles at any time of the day.
Versatile Usage
Ideal for smoothies, baking, or snacks, these flavorful chips can be incorporated into various recipes, making it easy for users to add essential nutrients effortlessly.
Product Details
- Gelatinized Sundried Yellow Maca Root Chips, Certified Organic, Fair Trade, GMO-Free, Vegan and Raw 1 lb (454g)1 lb = 50 Servings @ 3t (9g) daily. Our Gelatinized Yellow Maca Root Chips are carefully and consciously grown, processed and handled. They come from an organic farming cooperative in and around Junin, Peru. We work only with producers who own and manage their lands at a local grass roots level. The cooperative of farmers is committed both to organic farming and to producing only the highest quality Maca products. Gelatinized Yellow Maca is made from Yellow Maca roots, which make up about 60% off the annual harvest in Peru. These roots are pre-cooked to remove starch content and ease digestionSpecifications: USDA Certified OrganicGMO FreeFair TradeGrown traditionally with respect for the land - near Junin, PeruSun dried, carefully processed and packaged immediatelyVeganMade from 100% Yellow Maca roots4:1 product – 4 KG of fresh roots to make 1 KG of Maca chips1 lb foil lined, double sealed, food grade pouch contains 50 individual servings at 3 t (9g) each. Details:Our Maca Root Chips are the closest to whole Maca roots that can legally be exported from Peru. That’s because Maca is considered a “heritage product” of Peru and the Peruvian government does not allow whole roots to be exported to avoid them being planted in other countries. (Read more about why that’s important here) Maca Root Chips are simply Maca roots cut into small chunks after being washed and dried. Our chips are pre-cooked (gelatinized) to ease digestion and to make them simpler to consume. Traditionally, dried Maca roots are boiled with water or milk and sugar to make a hearty porridge called Mazamorra. You can prepare Maca chips the same way or experiment with other ways of making them.Preparation ideas for whole Maca root chipsSimmer ½ cup of Macachips for about an hour and add to oatmeal or other warm breakfast cerealSimmer ½ cup of Maca chips for about an hour and add them to a smoothieSteep Maca chips in hot water for 10 minutes to make a tea – add sweetener as desiredTry the traditional Mazamorra recipe – this makes for a hearty meal!Ingredients:1 cup (130g) Maca chips1 cup (130g) flour¼ cup (32g) sugar2 cups (250ml) milkClove, cinnamon and/or anis to taste4 cups (500 ml) waterPreparation: Simmer the Maca chips in water along with spices until soft (about 1 hour), adding water if necessary. Add flour, sugar and milk and simmer for an additional 15-20 minutes. Allow to cool and enjoy. Mazamorra may be kept in the refrigerator for 1-2 days.Best Used For:Our Gelatinized Sundried Yellow Maca is best for anyone with a sensitive stomach. About 5% of people have minor stomach irritability, gas or bloating when using Raw Maca. Gelatinized Maca does not produce this effect at all. Gelatinized Maca undergoes a process of high heat and pressure to remove the starch content from the powdered root. This makes the final product easier to digest. Please note that results may vary from person to person.
| Brand | The Maca Team |
| Food preparation method | Dried |
| Size | 1 lbs |
| Food form | Chunks |
| Container type | Bag |
| Material | Foil |
| Texture | Chips |
| Weight | 1 lbs (450 grams) |
Who Should Buy?
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Athletes and Fitness Enthusiasts
These chips provide energy and stamina, making them ideal for enhancing workout performance and recovery.
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Health-Conscious Individuals
Packed with nutrients, these chips support overall wellness and can be incorporated into a balanced diet.
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Individuals Seeking Hormonal Balance
Yellow maca is known to help balance hormones, making it beneficial for those with hormonal issues.
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People with Allergies
Those allergic to maca should avoid these chips to prevent adverse reactions and health risks.
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Individuals on Specific Diets
Those following strict low-carb or ketogenic diets may find these chips unsuitable due to carbohydrate content.
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Caffeine-Sensitive Users
The energizing effects of maca may not suit those sensitive to stimulants or who avoid caffeine.
Product Description
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Customer Questions & Answers
-
Question:
How should I store the Maca Root Chips?
Answer: Store in a sealed bag out of direct sunlight and at below 70% humidity for optimal shelf life. -
Question:
What is the recommended daily serving size?
Answer: The suggested use is 3-9 grams daily, which is about 1-3 teaspoons. -
Question:
Are these Maca Root Chips suitable for vegans?
Answer: Yes, they are certified vegan, ensuring they fit within a plant-based diet.
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- 100% Yellow Maca Root Chips: Pure, organic, and nutritious.
- 24-month shelf life when stored properly: Durable and long-lasting.
- 50 servings per bag: Cost-effective with ample servings.
- Raw, Vegan, Non-GMO, and Fair Trade certified: Health-conscious choice.
- Hails from high Peruvian Andes: Authentic and traditional cultivation methods.
- Easily digestible: Gelatinized for improved absorption and convenience.