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- Lee Kum Kee Gluten Free Soy Sauce (64 oz - 1 ...
Lee Kum Kee Gluten Free Soy Sauce (64 oz - 1 Pack) Vegan, Umami | Perfect for Marinades, Stews, Sauce Mixes, Stir-Frying, Drizzling, Dipping,
90% of respondents would recommend this to a friend
AUD 46
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
- Vegan
- Gluten Free
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Lee Kum Kee Gluten-Free Soy Sauce enhances every bite with satisfying depth, aroma, and authenticity.
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Product Details
| Package Dimensions | 9.84 x 4.92 x 3.98 inches (25 x 12.5 x 10.1 cm); 4 pounds (1.81 kg) |
| Item model number | 078895144604 |
| UPC | 078895144604 |
| Manufacturer | Lee Kum Kee |
| Units | 64 Fluid Ounces |
| Flavor | Gluten Free Soy Sauce |
| Brand Name | Lee Kum Kee |
| Container Type | Jug |
| Allergen Information | Codfish Free |
| Specialty | Gluten Free, Non-GM Soybeans, Preservative Free |
| Diet Type | Gluten Free, Vegan |
| Cuisine | Asian |
| Model Number | 078895144604 |
| Part Number | 078895144604 |
| Item Weight | 4 pounds (1.81 kg) |
| Item Package Weight | 2.44 kg |
| Unit Count | 64 Fluid Ounces |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Size | 64.25 Fl Oz (Pack of 1) |
Who Should Buy?
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Gluten-Free Dieters
Ideal for those avoiding gluten, providing a tasty soy sauce alternative without sacrificing flavor or nutrition.
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Vegan Cooks
Perfect for vegan recipes, enhancing dishes with umami flavor without any animal products involved in the ingredients.
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Home Chefs
Great for home cooks looking to enrich marinades, stir-fries, and sauces with a consistent, robust flavor profile.
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Salt-Sensitive Individuals
May not be suitable for those on a low-sodium diet due to the natural salt content found in soy sauce.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
Is Lee Kum Kee Gluten Free Soy Sauce 64 oz vegan?
Answer: Yes, Lee Kum Kee Gluten Free Soy Sauce is 100% vegan. It contains no animal-derived ingredients, making it suitable for those following a plant-based diet. This sauce is crafted from quality ingredients, providing a rich umami flavor without compromising on dietary preferences. It's perfect for a variety of dishes including stir-fries, marinades, or even as a dipping sauce, allowing everyone to enjoy delicious flavors without any animal products. -
Question:
What is the main purpose of using Lee Kum Kee Gluten Free Soy Sauce?
Answer: Lee Kum Kee Gluten Free Soy Sauce is primarily used to enhance the flavor of a wide range of dishes. Its unique umami profile makes it ideal for marinades, stews, and even seasoning grilled vegetables. The sauce elevates ordinary meals to extraordinary ones, whether you’re preparing Asian-inspired dishes or looking to enhance soups and sauces. Use it as a savory base for sauces or simply drizzle it over your favorite meals for an added flavor boost. -
Question:
Can I use this soy sauce for braising?
Answer: Absolutely! Lee Kum Kee Gluten Free Soy Sauce is excellent for braising due to its deep flavor profile that infuses meals with rich savory notes. When braising, the soy sauce enhances the taste of meats or vegetables as they simmer in broth or liquid, providing a deliciously robust flavor. Try using it for braising tofu with vegetables or chicken for an incredible meal. You'll enjoy the depth it brings to slow-cooked dishes. -
Question:
How should I store Lee Kum Kee Gluten Free Soy Sauce after opening?
Answer: Once opened, Lee Kum Kee Gluten Free Soy Sauce should be stored in a cool, dark place, preferably in your pantry or refrigerator. The cooler temperatures help maintain the flavor and quality of the sauce over time. Make sure to seal the bottle tightly after each use to prevent contamination. Proper storage ensures that you can enjoy the vibrant umami flavor and the rich aroma of the sauce for a longer period. -
Question:
Is Lee Kum Kee Gluten Free Soy Sauce suitable for children?
Answer: Yes, Lee Kum Kee Gluten Free Soy Sauce is suitable for children, but moderation is key. While it enhances flavor and encourages children to enjoy a variety of foods, it can be high in sodium. However, because it's gluten-free and additive-free, it's a safer choice for children, especially those with dietary restrictions. Consider using it sparingly in dips or marinades for chicken or vegetables to introduce them to new flavors safely. -
Question:
Can I use this soy sauce for making sushi?
Answer: Yes, Lee Kum Kee Gluten Free Soy Sauce is perfect for making sushi! Its rich umami flavor complements the fresh ingredients typically found in sushi rolls, enhancing the overall taste. You can use it as a dipping sauce for nigiri, sashimi, or rolls. Alternatively, incorporate it into your sushi rice for added flavor, allowing you to create delicious sushi experiences right at home. -
Question:
Does this soy sauce contain any allergens?
Answer: Lee Kum Kee Gluten Free Soy Sauce is specifically formulated without gluten, making it a safe option for those with gluten sensitivities. However, it may contain traces of other allergens such as soy, which is its primary ingredient. Always check the label for allergen disclaimers to ensure it meets your dietary needs. This makes it a great alternative for individuals avoiding gluten while still enjoying soy sauce. -
Question:
What types of dishes can I use this soy sauce in?
Answer: You can use Lee Kum Kee Gluten Free Soy Sauce in a multitude of dishes! It excels in Asian cuisine, perfect for stir-frying vegetables, as well as marinating meats and tofu. Additionally, it works wonderfully in stews, soups, and even as a seasoning agent in salads. The versatility of this sauce allows it to be a staple in kitchens, versatile for everything from quick weeknight dinners to elaborate meals. -
Question:
How does Lee Kum Kee Gluten Free Soy Sauce differ from regular soy sauce?
Answer: Lee Kum Kee Gluten Free Soy Sauce is specifically made without any wheat, making it suitable for those with celiac disease or gluten sensitivity. Regular soy sauce typically contains wheat, which may not be suitable for all consumers. This gluten-free variant retains the authentic soy flavor you expect, ensuring you don’t compromise on taste while adhering to dietary restrictions. It's an excellent alternative that provides the same depth of flavor in your recipes. -
Question:
Where can I buy Lee Kum Kee Gluten Free Soy Sauce in Kiribati?
Answer: You can conveniently purchase Lee Kum Kee Gluten Free Soy Sauce (64 oz - 1 Pack) from Ubuy in Kiribati. Ubuy offers a reliable platform for a range of international food products, including this vegan soy sauce. By shopping at Ubuy, you ensure access to quality products, suitable for various culinary needs, while exploring other unique Asian ingredients available on their site.
Lee Kum Kee Soy Sauce 078895144604 Editorial Review
Lee Kum Kee Gluten Free Soy Sauce (64 oz - 1 Pack) Vegan, Umami is a versatile condiment ideal for marinades, stews, stir-frying, and more, making it a favorite among gluten-free households. Many users praise its rich flavor and umami taste, which enhances various dishes without the worry of gluten contamination. The convenient 64-ounce jug size is a perfect solution for families with celiac disease, ensuring ample supply for all your Asian cooking needs. However, some users noted that the lid is prone to leaking and may require transferring to a smaller dispenser for ease of use. This sauce is crafted from non-GM soybeans and is preservative-free, ensuring a healthier choice for your meals.
Customer Reviews & Ratings
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5 Star
88%
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4 Star
6%
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3 Star
3%
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2 Star
2%
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1 Star
1%
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Pros
- Rich umami flavor
- Ideal for gluten-free diets
- Large jug size for bulk usage
- Great for various cooking styles
- No preservatives included
Cons
- Lid may leak if bottle is stored sideways
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AUD 46
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Features & Benefits
- Gluten-free option that doesn’t compromise on rich, savory taste.
- Versatile for marinades, stir-fries, sushi, and more.
- Delivers a balanced umami flavor that elevates meals.
- Brewed from non-GMO whole soybeans for quality and authenticity.
- Perfect for both home cooks and culinary professionals.
- Convenient pantry staple that simplifies meal preparation.
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