Sodium Citrate, Trisodium Salt, Dihydrate, ACS Grade, 500 Grams
AUD 111
Price Details
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Product is sold for research or further manufacturing use only, not for food or drug use.
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What Stands Out
Product Details
| Unit Count | 17.64 Ounce |
| Number of Items | 1 |
| Item Weight | 8.96 ounces (254.02 grams) |
| Brand Name | RPI |
| Manufacturer | RPI, Corp. |
| Manufacturer Part Number | S23045-500.0 |
| Brand | RPI |
Who Should Buy?
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Laboratory Use
Ideal for chemists and researchers requiring pure and high-quality sodium citrate for various experiments and formulations.
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Food Processing
Beneficial for food manufacturers using sodium citrate as a preservative, emulsifier, or pH regulator in various products.
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Pharmaceutical Applications
Suitable for pharmaceutical companies formulating medications that require sodium citrate as an active ingredient or buffer system.
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Casual Consumers
Not suitable for everyday users without a specific purpose, as it is primarily intended for professional use.
Product Description
Sodium Citrate, Trisodium Salt, Dihydrate, ACS Grade, 500 Grams
Customer Questions & Answers
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Question:
What is Sodium Citrate, Trisodium Salt, Dihydrate used for?
Answer: Sodium Citrate, Trisodium Salt, Dihydrate is commonly utilized as a buffering agent. It helps maintain pH levels in various applications, including pharmaceuticals, food processing, and laboratory experiments. Additionally, it's effective in preventing the clotting of blood in medical applications. This compound is especially important in recipes requiring precise pH adjustments, making it invaluable for chefs and food scientists. -
Question:
Is Sodium Citrate, Trisodium Salt safe for consumption?
Answer: Yes, Sodium Citrate, Trisodium Salt is recognized as safe for human consumption by regulatory agencies. It's frequently used as a food additive, where it acts as a preservative and flavoring. As a dihydrate form, it provides equivalent amounts of active ingredient with better solubility. It can be found in beverages and processed foods, where it not only enhances flavor but also improves texture. -
Question:
What are the storage requirements for Sodium Citrate, Trisodium Salt?
Answer: Sodium Citrate, Trisodium Salt should be stored in a cool, dry place, away from direct sunlight and moisture. Keeping it in a tightly sealed container prevents clumping and degradation. Proper storage ensures the stability of the compound, making it ideal for long-term use in laboratories and food applications. It’s essential to check for any moisture buildup or discoloration before usage. -
Question:
Can Sodium Citrate, Trisodium Salt be used in home cooking?
Answer: Absolutely! Sodium Citrate can be an innovative ingredient in home cooking, particularly in making smooth cheese sauces and emulsifying fats. Its ability to modify pH levels enhances the flavors and textures of your dishes. For instance, it can be used to create creamy sauces or replace traditional thickeners, providing a unique twist to your favorite recipes. -
Question:
Is Sodium Citrate, Trisodium Salt, Dihydrate suitable for laboratory use?
Answer: Yes, Sodium Citrate, Trisodium Salt, Dihydrate is widely used in laboratory settings. Its ACS grade designation ensures a high level of purity, making it an ideal choice for analytical procedures, buffer solutions, and chemical reactions. Furthermore, it is useful in biological studies, particularly in the fields of biochemistry and molecular biology, where precise pH control is crucial. -
Question:
What is the difference between Sodium Citrate, Trisodium Salt, and Citric Acid?
Answer: Sodium Citrate, Trisodium Salt is a sodium salt of citric acid, while citric acid itself is a weak organic acid found in citrus fruits. The main difference lies in their applications and functions; Sodium Citrate is primarily used as a buffering agent and preservative, whereas citric acid serves to enhance sour flavor and act as a natural preservative. Both are integral to food preparation and laboratory work, offering unique benefits. -
Question:
How can I dissolve Sodium Citrate, Trisodium Salt quickly?
Answer: To dissolve Sodium Citrate, Trisodium Salt quickly, it is best to use warm water, as heat increases solubility. Start by measuring out the desired amount and add it to the water while stirring continuously. For improved results, consider breaking the powder into finer particles to expedite the dissolving process. This method is particularly effective for applications requiring immediate use, such as in cooking or buffer preparation. -
Question:
What are some common uses of Sodium Citrate in the food industry?
Answer: In the food industry, Sodium Citrate is commonly utilized as a pH stabilizer, emulsifier, and preservative. It's often found in processed cheese products, where it helps create a smooth, meltable texture. Additionally, it's used in carbonated beverages to enhance flavor and control acidity levels. Its multifunctional properties not only enhance the shelf life of products but also improve overall consumer experience. -
Question:
Is there any allergic reaction associated with Sodium Citrate?
Answer: Sodium Citrate is generally considered safe and non-allergenic for most individuals. However, as with any compound, sensitivities can occur in certain individuals. If you're prone to allergies or have specific dietary restrictions, it's always wise to consult with a healthcare professional before using new ingredients. It’s primarily utilized in food and pharmaceutical products, which are carefully regulated to ensure safety. -
Question:
Where can I buy Sodium Citrate, Trisodium Salt, Dihydrate, ACS Grade, 500 Grams?
Answer: You can purchase Sodium Citrate, Trisodium Salt, Dihydrate, ACS Grade, 500 Grams from Ubuy in Kiribati. Ubuy offers a wide selection of high-quality chemical compounds, ensuring that you receive a product that meets your needs. Whether for culinary, pharmaceutical, or laboratory purposes, Ubuy has you covered with reliable sourcing and great customer service.
RPI Analytical Reagents Editorial Review
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AUD 111
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Features & Benefits
- Prepared for research applications and further manufacturing.
- Chemical composition specified: C6H5Na3O72H2O.
- Molecular weight of 294.1 ensures consistent quality.
- CAS Number: 6132-04-3 for precise identification.
- Not intended for food or medicinal purposes.
- Ideal for various laboratory and industrial uses.
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